Thursday, June 28, 2012
Hi all. Thanks for stopping by. My card today is, what else, based on a challenge: The Paper Players Challenge #101. It's another card we made at my recent stamp class - clean and simple.
For the card base I chose Daffodil Delight card stock. I added a layer of Whisper White card stock that was run through the Big Shot with the Argyle embossing folder. A piece of International Bazaar designer paper was added to Daffodil Delight card stock and attached to the card. It's hard to see, but a sentiment from the Bring On the Cake stamp set was stamped in Basic Black ink on a piece of Rich Razzleberry card stock. It was matted with Daffodil Delight card stock and added to the card. The Quint-Essential Flower stamp was stamped three times on Whisper White card stock: once with Rich Razzleberry ink, once with Daffodil Delight ink and once heat embossed with VersaMark and Tangerine Tango embossing powder. The Rich Razzleberry flower was punched out with the 2-3/8" Scallop Circle Punch; the Tangerine Tango was punched out with the 1-3/4" Scallop Circle Punch; the Daffodil Delight one was punched out with the 1" Circle Punch. A Rich Razzleberry brad was added to the center of the small circle. I attached the Rich Razzleberry flower to a piece of Daffodil Delight card stock that was punched out with the 2-1/2" Circle Punch and used dimensionals to attach it to the card. I then layered the Tangerine Tango and Daffodil Delight pieces using dimensionals. A truly easy card to make but definitely colorful. Have a fun day. Find a little time to be creative today.
Stampin' Up! Products Used
Stamp Sets: Quint-Essential Flower (#126790); Bring on the Cake (w-#121899/c-#121958)
Ink: Rich Razzleberry Classic Stampin' Pad (#115658); Daffodil Delight Classic Stampin' Pad (#119667); Basic Black Classic Stampin' Pad (#126980); VersaMark (#102283)
Card Stock/Designer Paper: Daffodil Delight Card Stock (#119683); Whisper White Card Stock (#100730); Rich Razzleberry Card Stock (#115316); International Bazaar Designer Series Paper (#126920)
Tools: Big Shot Die-Cutting Machine (#113439); Argyle Embossing Folder (#127750); 2-1/2" Circle Punch (#120906); 2-3/8" Scallop Circle Punch (#118874); 1-3/4" Scallop Circle Punch (#119854); 1" Circle Punch (#119868)
The Finishing Touches: Tangerine Tango Embossing Powder (#123106); Brights Brads (#119740); Stampin' Dimensionals (#104430)